Broccoli, leaves, raw Broccoli, flower clusters, raw Broccoli, stalks, raw Broccoli, cooked, boiled, drained, with salt Broccoli, frozen, chopped, cooked, boiled, drained, with salt Broccoli, frozen, spears, cooked, boiled, drained, with salt Brussels sprouts, cooked, boiled, drained, with salt Brussels sprouts, frozen, cooked, boiled, drained, with salt Burdock root, cooked, boiled, drained, with salt Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw Cabbage, common (danish, domestic, and pointed types), stored, raw Cabbage, common, cooked, boiled, drained, with salt Cabbage, red, cooked, boiled, drained, with salt Cabbage, savoy, cooked, boiled, drained, with salt Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt Cardoon, cooked, boiled, drained, with salt Carrots, cooked, boiled, drained, with salt Carrots, canned, no salt added, solids and liquids Carrots, canned, no salt added, drained solids Carrots, frozen, cooked, boiled, drained, with salt Cauliflower, cooked, boiled, drained, with salt Cauliflower, frozen, cooked, boiled, drained, with salt Celeriac, cooked, boiled, drained, with salt Celery, cooked, boiled, drained, with salt